COMMUNITY NUTRITION | SCHOOL OF GRADUATE STUDIES
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COMMUNITY NUTRITION

The field of Community Nutrition emphasises the integration of food, nutrition, health and diet-related disorders from the perspectives of policy, programmes and research.  The courses offered include updates on current issues affecting food intake, nutritional status, as well as morbidity and mortality related to nutrition. Students will acquire competency in critiquing research publications, manuscript preparation and seminar presentations.


ENTRY REQUIREMENT
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LIST OF EXPERTS

Faculty of Human Ecology
Dr. Shamsul Azahari Zainal Badari

Faculty of Educational Studies
Dr. Roxana Dev Omar Dev

Faculty of Medicine and Health Sciences
Prof. Dr. Zalilah Mohd Shariff
Assoc. Prof. Dr. Hazizi Abu Saad
Assoc. Prof. Dr. Norhasmah Sulaiman
Assoc. Prof. Dr. Chin Yit Siew
Assoc. Prof. Dr. Gan Wan Ying
Assoc. Prof. Dr. Geeta Appannah 
Assoc. Prof. Dr Rosita Jamaluddin
Assoc. Prof. Dr. Loh Su Peng
Assoc. Prof. Dr. Siti Nur'Asyura Adznam
Assoc. Prof. Dr. Barakatun Nisak Mohd Yusof 
Dr. Nurul Husna Mohd Shukri
Dr. Nurzalinda Zalbahar@Zabaha
Dr. Nor Baizura Md Yusop
Dr. Salma Faeza Ahmad Fuzi
Dr. Zuriati Ibrahim
Dr. Noraida Omar
Dr. Zalina Abu Zaid
Dr. Siti Raihanah Shafie
Dr. Aisha Fadhilah Abang Abdullah
Dr. Nor Azyati Yusoff
Dr. Husna Musa
Dr. Melissa Anne Nunis

Faculty of Food Science and Technology
Dr. Nurul Shazini Ramli

Updated:: 06/02/2021 [aslamiah]

MEDIA SHARING

SCHOOL OF GRADUATE STUDIES
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
03-9769 4225
03-9769 4232
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