Please be reminded that the last date for the Progress Report (GS-11) submission for the Second Semester 2021/2022 is on 11 July 2022. Also, the School of Graduate Studies will no longer provide any hardcopy of GS-11 since we are complying to COVID-19 SOP.
The submission of GS-11 can be made via student portal at http://sgsportal.upm.edu.my:8080/sgsportal/ . Failure to do so will result in ‘TM’ for SPS5999/SPS6999.
For enquiries, kindly contact Mrs. Siti Noor Alia Mohd Husin by email to firstname.lastname@example.org. Please disregard this reminder if you have already submitted.
Your cooperation is greatly appreciated.
The programme Master in Nutritional Sciences is a master by coursework that offers comprehensive advanced topics including Nutrition, lifestyle and non-communicable diseases, Global nutrition, advocacy and policy, Food law and regulation, Research methods and biostatistics in nutrition.
This full-time program is designed to provide further education training that can provide a better workforce as the landscape understands the rapidly changing relationship between nutrition and health. This course is also to produce nutrition professionals who are more knowledgeable, especially in the field of nutrition.
Come to join us. Registration is open now for local and international students!
For further enquiry you can reach us at:
For more information or inquiries please contact the program coordinator, Prof. Madya Dr. Loh Su Peng at 03-97692432 / 03-97692459 or go to the website https://sgs.upm.edu.my/programme_of_study/programme_by_coursework/faculty_of_medicine_and_health_sciences-1423.
FURTHER INFORMATION: http://etender.upm.edu.my
FURTHER INFORMATION: eJOBS
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan, Malaysia