NUTRITIONAL SCIENCES | SCHOOL OF GRADUATE STUDIES
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NUTRITIONAL SCIENCES

The field of Nutritional Sciences focuses on nutritional studies and dietary practices for maintaining human health. It emphasizes on requirements, metabolisms and role of nutrients, nutrition and physical activity. The field also covers the use of the latest laboratory methods in food chemistry, food safety, nutritional biochemistry and clinical nutrition.  Students will acquire competency in critiquing publications, manuscript preparation and seminar presentations.

List of Experts

Prof. Dr. Amin Ismail
Assoc. Prof. Dr. Norhaizan Mohd. Esa | Google Scholar
Assoc. Prof. Dr. Loh Su Peng
Assoc. Prof. Dr. Azrina Azlan

 

Updated:: 21/08/2017 [azimin]

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SCHOOL OF GRADUATE STUDIES
Universiti Putra Malaysia
43400 UPM Serdang
Selangor Darul Ehsan
03-9769 4225
03-9769 4232
B1566469337