Plant biotechnology involves the use of plant tissue culture, molecular biology and genetic engineering to improve plant productivity; to reduce constraints to plant productivity caused by diseases, pests and environmental stresses; and to improve the quality of plant products. Plant biotechnology improves crop production and utilisation that are beneficial to farmers, the food industry, plantation crop industry, consumers and the environment.


ENTRY REQUIREMENT
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LIST OF EXPERTS

Faculty of Biotechnology and Biomolecular Sciences
Prof. Dr. Ho Chai Ling
Assoc. Prof. Dr. Noor Azmi Shaharuddin
Assoc. Prof. Dr. Janna Ong Abdullah
Assoc. Prof. Dr. Noor Baity Saidi
Dr. Azzreena Mohamad Azzeme
Dr. Nur Fatihah Mohd Yusoff
Dr. Nadiya Akmal Baharum
Dr. Mohamad Zulfazli Mohd Sobri 
Dr. Mu'azr Amer Hamzah

Faculty of Science
Assoc. Prof. Dr. Dr. Rosimah Nulit

Institute of Tropical Agriculture and Food Security
Prof. Dr. Mohd. Rafii Yusop
Dr. Siti Izera Ismail

Faculty of Agricultural Science and Forestry
Assoc. Prof. Dr. Hawa Jaafar
Assoc. Prof. Dr. Siti Izera Ismail

Institute of Plantation Studies
Prof. Datin Dr. Siti Nor Akmar Abdullah
Prof. Dr. Wong Mui Yun 
Dr. Fariz Adzmi
Dr. Kong Lih Ling

Faculty of Agriculture
Prof. Dr. Wong Mui Yun
Prof. Datin Dr. Siti Nor Akmar Abdullah
Assoc. Prof. Dr. Hawa Jaafar 
Assoc. Prof. Dr. Siti Izera Ismail
Dr. Mohd Hakiman Awang Mansor
Dr. Ali Tan Kee Zuan
Dr. Muhammad Asyraf Hatta
Dr. Norazua Zakaria
Dr. Norsazilawati Saad
Dr. Nurashikin Kemat
Dr. Norazrin Ariffin

Institute of Tropical Forestry and Forest Product
Dr. Mohd Hakiman Awang Mansor 

Institute of Bioscience
Prof. Madya Dr. Noor Baity Saidi
Prof. Madya Dr. Zetty Norhana Balia Yusof

Updated:: 28/07/2025 [aslamiah]